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Winter Garden By Caino
Restaurant
In an elegant setting of a sophisticated winter garden nested in The St. Regis Florence, the collaboration in the kitchen between epicurean masters Chef Gentian Shehi and 2 Michelin Star Chef Valeria Piccini sets new heights of a refined restaurant experience in Florence, bringing together the culinary tradition of Tuscany and bespoke service in the heart of Florence.
Opening Hours
Restaurant Lunch 12:00 PM - 02:30 PM
Restaurant Dinner 07:00 PM - 10:30 PM
Bar Winter Garden 11:00 AM - 01:00 AM
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The New Star In Florence
A State Of Constant Renewal
- Executive Chef

Gentian Shehi

Thanks to his background, his skills and an extensive experience he was able to develop a clear and distinctive culinary identity. His cuisine reflects the inspiration he gathers from his experience, his passion for research and local ingredients: a state of constant renewal that remains profoundly tied to local traditions thanks to the inspiration of famous chef Valeria Piccini, with whom a successful collaboration has started in 2013.
Champagne lunch ritual
Champagne lunch ritual
Entice your taste and be seduced by our delightful selected Premium Brand Champagne combined with our Chef's epicurean creations. Our Executive Chef Gentian Shehi, invites you to our Champagne Lunch Ritual: one course and a dessert, accompanied by a glass of champagne, water and coffee. Price per person | 45€
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Wine Lunch Ritual
A private wine vault stocked with your favourite vintage. Only one of many reasons why to choose Winter Garden Restaurant. Our Executive Chef Gentian Shehi invites you to our Wine Lunch Ritual: a degustation plate and a dessert, accompanied by a glass of wine, water and coffee. Price per person | 39€
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Winter Garden By Caino Restaurant Call to Reserve: 3905527163770